Hummingbird Cocktail


  • 1 fluid ounce rum cream liqueur
  • 1 fluid ounce coffee flavored liqueur
  • 1 fluid ounce milk
  • 1/2 fluid ounce strawberry flavored syrup
  • 1/2 banana
  • 1 cup crushed ice


Hummingbird Glass

Preparation instructions:

  1. In a blender, combine rum cream liqueur, coffee liqueur, milk and strawberry syrup. Add the banana and crushed ice. Blend until smooth. Pour into glasses and serve.

Original recipe makes 1 serving