Mary Pickford


  • ice cubes
  • 2 fluid ounces golden rum
  • 1 fluid ounce unsweetened pineapple juice
  • 1/4 teaspoon grenadine
  • 1/4 teaspoon cherry liqueur
  • maraschino cherry for garnish


Mary Pickford Glass

Preparation instructions:

  1. Chill a martini glass in the freezer. Add ice to a cocktail shaker. Pour in rum, juice, grenadine, and maraschino liqueur. Shake well, then strain into chilled glass, and garnish with a cherry.

Original recipe makes 1 serving